by Rabbi Peretz Goldstein | Apr 11, 2018 | Events, Foodies, grads and young Jewish professionals, Journey with JPULSE, JOutdoors, Social Events
Have you ever planted a vegetable patch? Well neither have we, but that didn’t stop us! Last week, a great group of Boston’s finest young Jewish professionals joined us for a Sunday/Funday of gardening and create a wonderful organic vegetable...
by Rabbi Peretz Goldstein | Apr 10, 2018 | Counting the Omer, Events, grads and young Jewish professionals, Holidays, Singles, Social Events, Think Lounge
Join us for a Lag B’Omer special, step into a time-machine and be transported to a 1920s Jazz Club…at JPULSE! 7:30 – Welcome & cocktails 🍸🍹 8:00 – First performance (hors d’oeuvres will be served) 🎷🍽️ 8:45 – Inspiring and...
by Rabbi Peretz Goldstein | Apr 10, 2018 | Events, grads and young Jewish professionals, Shabbat
Join us for the next Shabbat feast! This will be a delicious 5-course feast fit for royalty, as we come together to celebrate the majesty of Shabbat with great company and a spirited atmosphere. JPULSE is Jewish Boston’s premier social and educational hub for young...
by Rabbi Peretz Goldstein | Mar 6, 2018 | Events, grads and young Jewish professionals, Shabbat
Join us for the last feast before Passover! This will be a delicious 5-course feast fit for royalty, as we come together to celebrate the majesty of Shabbat with great company and a spirited atmosphere. JPULSE is Jewish Boston’s premier social and educational hub for...
by Admin | Mar 5, 2018 | Foodies, Foodies, History, Jerusalem, Rabbi JP Katz, The Journal, Travel International, Vids
The Shuk This neighborhood was established in 1887 by three partners: Johannes Frutiger (German Protestant and owner of larges bank in the country at the time) Shalom Konstrum Joseph Navon At the end of the 19th century this marketplace started up….it was called Shuk...
by Rabbi Peretz Goldstein | Feb 25, 2018 | Events, Foodies, grads and young Jewish professionals, Journey with JPULSE, JOutdoors, Social Events
Freezing nights in the 20s and warm days in the 40s – it’s maple sugaring season! Join us for a guided tour and intro to maple syrup sugaring. We’ll watch a maple tree being tapped and (depending on the weather) collect sap and boil it down to the...